Suitable for any crop that needs improvement in structure and correction of soil acidity (pH).
Unique features:
- Of natural origin from shells
- Avoiding rotting of the base of the fruit (tapas) of vegetables such as tomatoes and peppers
- Immediate and sure result after application
- Use in all tree nurseries, vegetable gardens, seedbeds, acid soils and lawns
- Application immediately before sowing or planting
- Helps to create a more fertile soil
- Helps in the good growth of plants thanks to the better uptake of nutrients from the soil
- Rich in trace elements
- Convenient for organic farming
Dosage
Used as a solid. Scatter and dig into the soil surface.
In pots/planters:
Before planting: spread 200-300 g or 2-3 handfuls per square meter.
After planting: dig the soil and scatter 100-150 g or 1-1.5 handfuls per m2.
This is followed by watering. Repeat every 20-30 days.On large surfaces:
For treatment
Depending on the pH of the soil:
between 5,5-6,5: 1-2 kg per 10 square metres
less than 5,5: 2-3 kg per 10 square metres
This is followed by watering. Repeat every 20-30 days.On large surfaces:
For treatment
Depending on the pH of the soil:
between 5,5-6,5: 1-2 kg per 10 square metres
less than 5,5: 2-3 kg per 10 square metres
For maintenance
1 kg per 10 m2 per year in autumn or spring
Product description
Gemma's organic calcium is of natural origin (derived from fossilized algae from the Calcareum Lithothamnium fished in the ocean) and is ideally suited to the detoxification of all soils. In addition, it improves soil structure and makes heavy soils easy to cultivate. It acts without the risk of burning and can be used in organic farming.
Composition
Magnesium carbonate (Magnesialime ) of which 90% passes through a sieve with a mesh size of 0,016 mm, with a neutralising value of 50, Cao in mineral acid 45,9 % and with 3,4 % magnesium oxide (NW 50,6 - 45,9 CaO - 3,4 MgO).
